Caviar d'Astrakan
Toke Points
Potage Windsor
Celery Almonds Olives
Écrevisses Voltaire
Mousse de Ris de Veau Royal
Chateaubriand Bayard
Petits Pois à la Française
Sorbet Ambassadrice
Poitrine de Guinea aux Fines Herbes
Pommes Noisettes
Salade Veronica
Glaces Fantaisies
Mignardises
Café Noir
West Virginia Banquet (West Virginia Building, Exposition Grounds), November 5, 1915:
Toke Points
Strained Gumbo, Princesse
Celery Olives Almonds
Fillet of Bass, Joinville
Sweetbread Braise with Peas
Champagne Punch
Roast Imperial Squab
Pommes Château
Salad de Saison
Fancy Ice Cream
Assorted Cakes
Coffee
Mrs. Henry T. Scott, August 30, 1915:
Canapé Caviar with Cocktail
Clear Bortsch in Cups
Cheese Straws
Salted Pecans
Sand Dabs, Meunière
Mousse of Virginia Ham
Timbale of Spinach
Breast of Pheasant, Lucullus
Salad Veronica
Coupes Curasco
Fancy Cakes
Coffee
Carlos Sanjinis (Bolivian Consul), August 23, 1915: