Toke Points
Green Turtle Soup, Xerxes
Almonds Olives Celery
Lobster Newburgh
Noisette of Lamb, Périgordine
Peas à la Française
Pommes à la Reine
Champagne Punch
Breast of Chicken, Virginia Ham
Celery Victor
Fancy Ice Cream
Assorted Cakes
Coffee
Papyrus Club, May 15, 1918.
Coupe Printanière au Kirsch
Consommé Tomato Chantilly
Olives
Sand Dabs, Meunière
Pommes Hollandaise
Château Briand Forestière
Cold Asparagus, Mustard Sauce
Meringue Glacée
Demi Tasse
Dinner to Mr. Thomas Coleman, Manager Hotel St. Francis, September 26, 1918.
Toke Points
Clear Turtle
Olives Almonds
Écrevisses Voltaire
Breast of Chicken, Colbert
Peas Étuvé Potatoes Fondante
Hearts of Lettuce St. Francis
Fancy Ice Cream
Cakes Caroline
Coffee
Mrs. Anita Baldwin, August 14, 1915:
Fruit Salad Suprême
Consommé
Almonds Olives
Frogs, Neptune
Mousse of Virginia Ham
Purée of Fresh Artichokes
Breast of Chicken
Pommes Soufflée
Alligator Pears
Pudding Nesselrode
Fancy Cakes
Coffee