Bakers’ Helper is the oldest baker’s journal
in America. The baking trade
gives it first place.
100 to 120 Pages each month
ONE DOLLAR A YEAR
To Subscribers in the United States
Technical Articles, Bakery Plans, Discussions
of Bakery Methods, Recipes (original and
selected), Bakery News, etc.
We have for sale a fine selection of books for
bakers. Subscribers for the Bakers’ Helper
can get them at reduced rates.
Address BAKERS HELPER Chicago
315 Dearborn St.
The Box of Quality