“Ay, and are you at the painting trade yet?” said Meg; “an unco slaister ye used to make with it lang syne.”
“I cannot live without it,” said Tyrrel; and taking the saddle-bags, was formally inducted by the maid into a snug apartment, where he soon had the satisfaction to behold a capital dish of minced collops, with vegetables, and a jug of excellent ale, placed on the table by the careful hand of Meg herself. He could do no less, in acknowledgment of the honour, than ask Meg for a bottle of the yellow seal, “if there was any of that excellent claret still left.”
“Left?—ay is there, walth of it,” said Meg; “I dinna gie it to every body—Ah! Maister Tirl, ye have not got ower your auld tricks!—I am sure, if ye are painting for your leeving, as you say, a little rum and water would come cheaper, and do ye as much good. But ye maun hae your ain way the day, nae doubt, if ye should never have it again.”
Away trudged Meg, her keys clattering as she went, and, after much rummaging, returned with such a bottle of claret as no fashionable tavern could have produced, were it called for by a duke, or at a duke's price; and she seemed not a little gratified when her guest assured her that he had not yet forgotten its excellent flavour. She retired after these acts of hospitality, and left the stranger to enjoy in quiet the excellent matters which she had placed before him.
But there was that on Tyrrel's mind which defied the enlivening power of good cheer and of wine, which only maketh man's heart glad when that heart has no secret oppression to counteract its influence. Tyrrel found himself on a spot which he had loved in that delightful season, when youth and high spirits awaken all those flattering promises which are so ill kept to manhood. He drew his chair into the embrasure of the old-fashioned window, and throwing up the sash to enjoy the fresh air, suffered his thoughts to return to former days, while his eyes wandered over objects which they had not looked upon for several eventful years. He could behold beneath his eye, the lower part of the decayed village, as its ruins peeped from the umbrageous shelter with which they were shrouded. Still lower down, upon the little holm which formed its church-yard, was seen the Kirk of Saint Ronan's; and looking yet farther, towards the junction of Saint Ronan's burn with the river which traversed the larger dale or valley, he could see whitened, by the western sun, the rising houses, which were either newly finished, or in the act of being built, about the medicinal spring.
“Time changes all around us,” such was the course of natural though trite reflection, which flowed upon Tyrrel's mind; “wherefore should loves and friendships have a longer date than our dwellings and our monuments?” As he indulged these sombre recollections, his officious landlady disturbed their tenor by her entrance.
“I was thinking to offer you a dish of tea, Maister Francie, just for the sake of auld lang syne, and I'll gar the quean Beenie bring it here, and mask it mysell.—But ye arena done with your wine yet?”
“I am indeed, Mrs. Dods,” answered Tyrrel; “and I beg you will remove the bottle.”
“Remove the bottle, and the wine no half drank out!” said Meg, displeasure lowering on her brow; “I hope there is nae fault to be found wi' the wine, Maister Tirl?”