Criminality and economic conditions

by Willem Adriaan Bonger

Everyone knows that the adulteration of food is enormous. If anyone has any doubts let him read the reports of the chemists upon a product whose adulteration is easy, milk, for example. His doubts will disappear rapidly; at least half of the milk is adulterated. It is only the adulteration of food products that constitutes a legal offense, [[604]]but the adulteration of other articles does not differ from this when considered from a sociological point of view, and it is unnecessary to say that there too the adulteration is enormous.

There are, to be sure, manufacturers and merchants who are not guilty of such acts; first, because certain articles cannot be adulterated; second, because in certain branches the oversight in the interests of the consumers is very rigorous; third, because certain producers find it more advantageous to be honest, knowing that thereby they will procure a large body of regular customers. These three reasons have nothing moral in them, though there is a fourth reason which affects certain producers, namely that they have scruples against such practices.[459]

Let us consider once more the curve of the individual differences. Those persons who should be placed between A and B are those who, if the conditions we have named are present, will commit without scruple misdeeds of the kind we are considering. The great average class, between B and C are those who, in general, are not guilty of acts prohibited by law, but who probably do things which in reality do not differ much from these, and, in any case, are not permissible by the moral code of the consumers (for commerce has a morality of its own). These are the persons who get rid of their merchandise by means of all sorts of tricks and dodges, are silent about the bad qualities of their wares and exaggerate the good ones; these are the dairymen who put water in their milk (“for absolutely pure milk is not wholesome”, they say); the doctors who make visits when they are no longer necessary; these are those who.… But let us stop; we could fill pages with the practices of those whose honesty is not proof against trial.[460]

In going from B to C the moral aversion to such acts, observed in individuals, becomes gradually greater, and the danger that they will commit such practices diminishes, and we finally approach those who should be placed between C and D, those who are in no way guilty of such acts.

As is always the case with economic crimes, it is, then, the environment that is the cause of these offenses, while individual differences explain in part who are the authors of them. [[605]]

We come now to the last category of the criminals of this group, to the great criminals, to those who throw themselves into gigantic enterprises while knowing beforehand that these will certainly or probably fail, or those who make great purchases of stock, and afterward cause a rise in price through the dissemination of false news, etc.

If there is any kind of crime that is the consequence of the economic environment exclusively, this is the one. Such crimes can arise only in a time like ours, with its insatiable thirst for gold, with the unlimited opportunity to deceive the public, greedy for great profits. A superficial knowledge of economic history is enough to make it plain that the bourgeois crimes, and especially those which we are now discussing, can be committed only under an economic system of the kind that ours is.

This should make those anthropologists reflect who wish always to find the causes of crime in the man himself and not in his surroundings. Naturally the originators of such deeds are marked out by characteristic traits. But there is no reason to admit that persons with such dispositions could not have been born also under a different economic system. Yet such crimes do not appear under any other mode of production.

What is the kind of persons who commit these crimes which society has prepared for? We note first that chance must have prepared such individuals in the proper environment, for a crime of this kind. If they were in the class of agriculturists, for example, the idea of committing it would not have occurred to them; it is only in a special environment that such crimes can be committed.

These people are characterized, in the first place, by excessive cupidity. In this regard they come high in the curve. Their prodigality is without limits; once they have executed a great coup they buy splendid palaces, give costly fêtes, support several mistresses, etc. An individual of this type, Arton, had a mistress who cost him 300,000 francs in one year; he needed a million to cover his annual expenses.[461] This is why they are not content with the large incomes which they could obtain honestly; they wish to surpass others in wealth, being ordinarily very vain.[462]