In considering the main characteristics of the jujube we find that it is a spreading shrub, frequently attaining a height of 3 to 4 meters, with branches well armed with stout spines. The leaves are small, simple, and leathery. (Compare fig. [14.]) The spines are so efficient as a means of protection that the shrub shows no signs of being eaten by animals, although, as quoted above, Massart remarks that after his camels had gone five days without food they ate the jujube branches in spite of the spines.
The unarmed betoum and the armed jujube have a very interesting relationship, which is as follows: When the seeds of the betoum germinate the seedling is eagerly eaten by animals if it chances, as is usually the case, that the germination occurs on the open daya floor; but if the seeds are carried to a Zizyphus and germinate in its midst, the young plants may attain to a considerable height before being seen by animals, and, being protected by the encircling jujube, will continue growing until they are too large to be easily killed through grazing. It usually happens that once the betoum plant appears above the top of the protecting shrub the camels attempt to reach the attractive shoots and the jujube is trodden under foot. The jujube is thus ultimately destroyed and a mound around the base of the young betoum is all of it that remains. If the jujube is relatively small and the developing betoum is discovered while still small, it will be much eaten, and probably killed; but if it reaches a considerable height before the discovery is made, only the lower branches will be devoured and the specimen will survive. Massart was unable to find any young betoums, but when my visit to Tilrempt was made, November, 1910, there were several, although so well hidden as to cause much trouble in finding them. A view of one of these is shown in fig. [13.]
The betoum is eaten by the gazelle as well as by domestic animals, which are abundant enough in this region, and this fact is probably of great influence in restricting its distribution. Fairly numerous on the desert at present, according to Tristram the gazelle was very abundant in earlier times; he speaks of their tracks marking the plain like sheep-walks.
From what we have already seen regarding the ill effect of grazing, it will appear that the relation between the betoum and the jujube is a very vital one to the former; and it probably is not too much to say that the distribution of the betoum in the daya region is entirely dependent on that of the jujube, since there is no other armed shrub in the region to afford the protection essential to its survival; with relatively favorable moisture conditions, considerable depth of soil, and a protecting jujube, the betoum will flourish and reproduce now quite as well as in former years.
THE CHEBKA.
No dayas were seen after leaving Tilrempt, and the aspect of the country changed markedly and suddenly as the drainage became better defined. The hills were more abrupt and in systems, and the valleys became broad and continuous. At first the valleys were wide and shallow, the hills being low and with flat summits, but as the distance from the daya region increased, the valleys became deeper, until at Ghardaia the effect was that of low, flat-topped mountains with broad valleys between, thus remotely suggesting the topography of southern Arizona. However, in southern Algeria the mountains are not so high nor is the “mesa” (hamada) so extensive as in Arizona. The general level of the daya region is prolonged as the summits of the mountains of this the chebka region, while the valleys are eroded to a new level, that of the plain of the M’Zab. A similar condition is seen as one goes from Ghardaia to Ouargla, so that in fact there are several immense terraces, reminders of that remote period when there was more rainfall in this portion of the Sahara than at present.
Although the drainage to the south of the daya region is well developed, the valleys and mountains run in a rather confused way, so as to give to the fancifully inclined Arab the idea of a net, from which the name “chebka” is said to be derived.
The country from Tilrempt to Ghardaia is characterized by a continuously decreasing amount of vegetation. In place of the country as a whole having a covering, however sparse, as in the daya region, one is apt to consider the chebka a barren desert, absolutely devoid of plant life; but closer inspection dispels this illusion and reveals the presence, in the more favorable situations, of not a little vegetation.
In the northern portion of the chebka region one sees here and there, on the bottoms, specimens of the jujube and the betoum, as well as Zilla macroptera, Retama sphærocarpa, and Coronilla juncea. On the rocks at Settafa, Massart reports finding lichens, the first he had seen after leaving Biskra. However, crustaceous lichens occur on the flat tops of the low mountains by Ghardaia. Massart suggests that the absence of lichens in the Sahara (possibly they are not to be found south of Ghardaia) is because of the intense dryness and the great heat, the temperature of the rocks becoming from 60 to 70° C.[17]
At Berriane, one of the M’Zab cities, there are over 30,000 palms of a superior sort, watered from over 400 wells. The surroundings of this oasis are extremely desertic and a casual survey of the route between this place and Ghardaia, 44 kilometers distant, reveals almost no vegetation. Here the calcareous plain of Cretaceous origin, the Chebka, is even more eroded than in the portion farther to the north, and the valleys are wider. The soil is a fine clay without an admixture of sand. It is only in the most favorable places, along the washes, that plants are to be found, and here are Deverra chlorantha, Anabasis articulata, Gymnocarpon fruticosum, Artemisia herba-alba, Ononis angustissima, Linaria fruticosa, Antirrhinum ramosissima, and Haloxylon articulatum (Massart, loc. cit.). Peganum harmala occurs very sparingly by the roadside. The habits and the habitats of certain of the above-mentioned species will be described in greater detail later in this paper.