THE AUTHOR'S ARRIVAL AT ST. JAGO; PRAYA AND ST. JAGO TOWN.

The 19th day of February, at about one o'clock in the morning, I weighed from Mayo Road in order to water at St. Jago, which was about 5 or 6 leagues to the westward. We coasted along the island St. Jago and passed by the port on the east of it I mentioned formerly which they call Praya; where some English outward-bound East-Indiamen still touch, but not so many of them as heretofore. We saw the fort upon the hill, the houses and coconut-trees: but I would not go in to anchor here because I expected better water on the south-west of the island at St. Jago Town. By eight o'clock in the morning we saw the ships in that road, being within 3 leagues of it: but were forced to keep turning many hours to get in, the flaws of wind coming so uncertain; as they do especially to the leeward of islands that are high land. At length two Portuguese boats came off to help tow us in; and about three o'clock in the afternoon we came to an anchor and took the prospect of the town. We found here, besides two Portuguese ships bound for Brazil whose boats had towed us in, an English pink that had taken in asses at one of the Cape Verde Islands and was bound to Barbados with them. Next morning I went ashore with my officers to the governor, who treated us with sweetmeats: I told him the occasion of my coming was chiefly for water; and that I desired also to take in some refreshments of fowls, etc. He said I was welcome, and that he would order the townsmen to bring their commodities to a certain house, where I might purchase what I had occasion for: I told him I had not money but would exchange some of the salt which I brought from Mayo for their commodities. He replied that salt was indeed an acceptable commodity with the poor people, but that if I designed to buy any cattle I must give money for them. I contented myself with taking in dunghill-fowls: the governor ordering a crier to go about the town and give notice to the people that they might repair to such a place with fowls and maize for feeding them where they might get salt in exchange for them: so I sent on board for salt and ordered some of my men to truck the same for the fowls and maize while the rest of them were busy in filling of water. This is the effect of their keeping no boats of their own on the several islands, that they are glad to by even their own salt of foreigners for want of being able to transport it themselves from island to island.

St. Jago Town lies on the south-west part of the island in latitude about 15 degrees north, and is the seat of the general governor and of the bishop of all the Cape Verde Islands. This town stands scattering against the sides of two mountains, between which there is a deep valley, which is about 200 yards wide against the sea; but within a quarter of a mile it closes up so as not to be 40 yards wide. In the valley by the sea there is a straggling street, houses on each side, and a run of water in the bottom which empties itself into a fine small cove or sandy bay where the sea is commonly very smooth; so that here is good watering and good landing at any time; though the road be rocky and bad for ships. Just by the landing-place there is a small fort, almost level with the sea, where is always a court of guard kept. On the top of the hill, above the town, there is another fort which, by the wall that is to be seen from the road, seems to be a large place. They have cannon mounted there, but how many know not: neither what use that fort can be of except it be for salutes. The town may consist of 2 or 300 houses, all built of rough stone; having also one convent, and one church.

OF THE INHABITANTS AND THEIR COMMODITIES.

The people in general are black, or at least of a mixed colour, except only some few of the better sort, namely the governor, the bishop, some gentlemen, and some of the padres; for some of these also are black. The people about Praya are thievish; but these of St. Jago Town, living under their governor's eye, are more orderly, though generally poor, having little trade: yet besides chance ships of other nations there come hither a Portuguese ship or two every year, in their way to Brazil. These vend among them a few European commodities, and take of their principal manufactures, namely striped cotton cloth which they carry with them to Brazil. Here is also another ship comes hither from Portugal for sugar, their other manufacture, and returns with it directly thither: for it is reported that there are several small sugar-works on this island from which they send home near 100 ton every year; and they have plenty of cotton growing up in the country wherewith they clothe themselves, and send also a great deal to Brazil. They have vines of which they make some wine; but the European ships furnish them with better; though they drink but little of any. Their chief fruits are (besides plantains in abundance) oranges, lemons, citrons, melons (both musk and watermelons) limes, guavas, pomegranates, quinces, custard-apples, and papaws, etc.

OF THE CUSTARD-APPLE, ST. JAGO ROAD.

The custard-apple (as we call it) is a fruit as big as a pomegranate, and much of the same colour. The outside husk, shell, or rind, is for substance and thickness between the shell of a pomegranate, and the peel of a seville orange; softer than this, yet more brittle than that. The coat or covering is also remarkable in that it is beset round with small regular knobs or risings; and the inside of the fruit is full of a white soft pulp, sweet and very pleasant, and most resembling a custard of any thing, both in colour and taste; from whence probably it is called a custard-apple by our English. It has in the middle a few small black stones or kernels; but no core, for it is all pulp. The tree that bears this fruit is about the bigness of a quince-tree, with long, small, and thick-set branches spread much abroad: at the extremity of here and there one of which the fruit grows upon a stalk of its own about 9 or 10 inches long, slender and tough, and hanging down with its own weight. A large tree of this sort does not bear usually above 20 or 30 apples, seldom more. This fruit grows in most countries within the tropics, I have seen of them (though I omitted the description of them before) all over the West Indies, both continent and islands; as also in Brazil, and in the East Indies.

The papaw too is found in all these countries, though I have not hitherto described it. It is a fruit about the bigness of a musk-melon, hollow as that is, and much resembling it in shape and colour, both outside and inside: only in the middle, instead of flat kernels, which the melons have, these have a handful of small blackish seeds about the bigness of peppercorns; whose taste is also hot on the tongue somewhat like pepper. The fruit itself is sweet, soft and luscious, when ripe; but while green it is hard and unsavoury: though even then being boiled and eaten with salt-pork or beef, it serves instead of turnips and is as much esteemed. The papaw-tree is about 10 or 12 foot high. The body near the ground may be a foot and a half or 2 foot diameter; and it grows up tapering to the top. It has no branches at all, but only large leaves growing immediately upon stalks from the body. The leaves are of a roundish form and jagged about the edges, having their stalks or stumps longer or shorter as they grow near to or further from the top. They begin to spring from out of the body of the tree at about 6 or 7 foot height from the ground, the trunk being bare below: but above that the leaves grow thicker and larger still towards its top, where they are close and broad. The fruit grows only among the leaves; and thickest among the thickest of them; insomuch that towards the top of the tree the papaws spring forth from its body as thick as they can stick one by another. But then lower down where the leaves are thinner the fruit is larger, and of the size I have described: and at the top where they are thick they are but small, and no bigger than ordinary turnips; yet tasted like the rest.

Their chief land animals are their bullocks, which are said to be many; though they ask us 20 dollars apiece for them; they have also horses, asses, and mules, deer, goats, hogs, and black-faced long-tailed monkeys. Of fowls they have cocks and hens, ducks, guinea-hens, both tame and wild, parakeets, parrots, pigeons, turtledoves, herons, hawks, crab-catchers, galdens (a larger sort of crab-catchers) curlews, etc. Their fish is the same as at Mayo and the rest of these islands, and for the most part these islands have the same beasts and birds also; but some of the isles have pasturage and employment for some particular beasts more than other; and the birds are encouraged, by woods for shelter, and maize and fruits for food, to flock to some of the islands (as to this of St. Jago) than to others.

FOGO.