In the Western Hemisphere
Brazil. The operation of some of the large plantations in Brazil, a number of which have more than a million trees, requires a large number and a great variety of preparation machines and equipment. Generally considered, the State of São Paulo is better equipped with approved machinery than any other commercial district in the world.
In Brazil, coffee plantations are known as fazendas, and the proprietors as fazendeiros, terms that are the equivalent of "landed estates" and "landed proprietors." Practically every fazenda in Brazil of any considerable commercial importance is equipped with the most modern of coffee-cleaning equipment. Some of the larger ones in the state of São Paulo, like the Dumont and the Schmidt estates, are provided with private railways connecting the fazendas with the main railroad line some miles away, and also have miniature railway systems running through the fazendas to move the coffee from one harvesting and cleaning operation to another. The coffee is carried in small cars that are either pushed by a laborer or are drawn by horse or mule.
Picking Coffee on a Well Kept Fazenda
Manager's Residence on One of the Big São Paulo Fazendas