French Globular Roaster

Edwin Crawley and W.T. Johnston, Newport, Ky., assignors to the Potter-Parlin Co., New York, were granted four United States patents on gas coffee-roasting machines.

In 1897, a special gas burner, not to be confused with the direct-flame machine, was first attached to a regular Burns roaster in the United States, and was made the basis of application for a patent.

In 1897–99, David B. Fraser, of New York, began to market in the United States a central-heated gas-fuel machine with an inner wire-cloth cylinder to keep the coffee from dropping into the flame, developed under United States patents granted to Carl H. Duehring, of Hoboken, in 1897, and to D.B. Fraser in 1899.

M.F. Hamsley, of Brooklyn, was granted a United States patent on an improved direct-flame gas roaster in 1898.

Ellis M. Potter, New York, was granted in 1899, a United States patent on an improved direct-flame gas roaster in which the flame was spread over a large area to avoid scorching and to insure a more thorough and uniform roast. In the Tupholme machine, the gas flame entered at one end, and the smoke and flame went out through a stack on top. In the Potter machine, the stack was put on the end opposite the gas intake, with a fan to pull the flame all the way through.