The term "grain" also refers to the regularity of the wood structure. An ideal tree would be composed of a succession of regular cones, but few trees are truly circular in cross-section and even in those that are circular, the pith is rarely in the center, showing that one side of the tree, usually the south side, is better nourished than the other, Fig. 14, [p. 23].
The normal direction of the fibers of wood is parallel to the axis of the stem in which they grow. Such wood is called "straight-grained," Fig. 22, but there are many deviations from this rule. Whenever the grain of the wood in a board is, in whole or in part, oblique to the sides of the board, it is called "cross-grained." An illustration of this is a bend in the fibers, due to a bend in the whole tree or to the presence of a neighboring knot. This bend makes the board more difficult to plane. In many cases, probably in more cases than not, the wood fibers twist around the tree. (See some of the logs in Fig. 107, [p. 253].) This produces "spiral" or "twisted" grain.
Fig. 22.
Straight Grained Long-leaf Pine (full size).
Fig. 23.
Mahogany, Showing Alternately Twisted Grain (full size).
Often, as in mahogany and sweet gum, the fibers of several layers twist first in one direction and then those of the next few layers twist the other way, Fig. 24. Such wood is peculiarly cross-grained, and is of course hard to plane smooth. But when a piece is smoothly finished the changing reflection of light from the surface gives a beautiful appearance, which can be enhanced by staining and polishing. It constitutes the characteristic "grain" of striped mahogany, Fig. 23. It is rarely found in the inner part of the tree.