Sufficient to Serve Six
)
- 1-1/2 c. sugar
- 1 qt. milk
- 3 lemons
Mix the sugar, milk, and juice of the lemons. Stir until the sugar is dissolved. The milk, of course, will curd, but when it is frozen the curd will have disappeared entirely. Place in a freezer and freeze until firm.
94. RASPBERRY SHERBET.--If a delightful dessert is desired, raspberry sherbet should be made. Fresh raspberries are preferred in a dessert of this kind, but canned raspberries may be used if it is made out of the raspberry season.
RASPBERRY SHERBET
(
Sufficient to Serve Six
)
- 3 c. milk
- 2 c. crushed red raspberries
- 1 lemon
- 2 c. sugar