Woman's Institute Library of Cookery. Volume 5: Fruit and Fruit Desserts; Canning and Drying; Jelly Making, Preserving and Pickling; Confections; Beverages; the Planning of Meals

by Woman's Institute of Domestic Arts and Sciences

juice, Unfermented

lemonade

marmalade

Grapefruit cocktail

Composition and food value of

or shaddock

Preparation of

Selection of

Serving

Grapes