Cheese and its economical uses in the diet

by C. F. Langworthy; Caroline Louisa Hunt

Pimiento and Cheese Roast.

2 cupfuls of cooked Lima beans.	3 canned pimientos chopped.
¼ pound of cream cheese, commercial or homemade.	Bread crumbs.

Put the first three ingredients through a meat chopper. Mix thoroughly and add bread crumbs until it is stiff enough to form into a roll. Brown in the oven, basting occasionally with butter and water.