Spanish Cake
½ cup butter
1 cup sugar
Yolks 2 eggs
½ cup milk
1¾ cups flour
3 teaspoons baking powder
1 teaspoon cinnamon
Whites 2 eggs
Mix ingredients in order given. Bake in shallow tins and spread between and on top Caramel Frosting.
½ cup butter
1 cup sugar
Yolks 2 eggs
½ cup milk
1¾ cups flour
3 teaspoons baking powder
1 teaspoon cinnamon
Whites 2 eggs
Mix ingredients in order given. Bake in shallow tins and spread between and on top Caramel Frosting.