I. THE OPEN-FIELD SYSTEM IN ENGLAND AND IN GERMANY COMPARED.
We now return to the English manorial and open-field system, in order, taking it up where we left it, to trace its connexion with the similar Continental system, and to inquire in what districts the closest resemblances to it are to be found—whether in the un-Romanised north or in the southern districts so long included within the limes of the Roman provinces.
Under the manorial system, the open-field system the shell of serfdom.
The earliest documentary evidence available on English ground left us in full possession of the Saxon manor with its village community of serfs upon it, inhabiting as its shell the open-field system in its most organised form, i.e. with its (generally) three fields, its furlongs, its acre or half-acre strips, its headlands, its yard-lands or bundles of normally thirty acres, scattered all over the fields, the yard-land representing the year's ploughing of a pair of oxen in the team of [p369] eight, and the acre strip the measure of a day's plough-work of the team.
This was the system described in the 'Rectitudines' of the tenth century, and the allusions to the 'gebur,' the 'yard-land,' the 'setene,' the 'gafol,' and the 'week-work' in the laws of Ine carried back the evidence presumably to the seventh century.
Simpler form of open-field husbandry under the tribal system.
But it must not be forgotten that side by side with this manorial open-field system we found an earlier and simpler form of open-field husbandry carried on by the free tribesmen and taeogs of Wales. This simpler system described in the Welsh laws and the 'triads' seemed to be in its main features practically identical with that described also in the Germania of Tacitus. It was an annual ploughing up of fresh grass-land, leaving it to go back again into grass after the year's ploughing. It was, in fact, the agriculture of a pastoral people, with a large range of pasture land for their cattle, a small portion of which annually selected for tillage sufficed for their corn crops. This is clearly the meaning of Tacitus, 'Arva per annos mutant et superest ager.' It is clearly the meaning of the Welsh 'triads,' according to which the tribesman's right extended to his 'tyddyn,' with its corn and cattle yard, and to co-aration of the waste.
Three-field system produced by a three-course rotation of crops.
Nor can there be much mystery in the relation of these two forms of open-field husbandry to each other. In both, the arable land is divided in the ploughing into furlongs and strips. There is co-operation of ploughing in both, the contribution of oxen to the common team of eight in both, the allotment of the strips to the owners of the oxen in rotation, [p370] producing the same scattering of the strips in both. The methods are the same. The difference lies in the application of the methods to two different stages of economic growth. The simple form is adapted to the early nomadic stage of tribal life, and survives even after partial settlement, so long as grassland is sufficiently abundant to allow of fresh ground being broken by the plough each year. The more complex and organised form implies fixed settlement on the same territory, the necessity for a settled agriculture within a definite limit, and the consequent ploughing of the same land over and over again for generations. The three-field system seems to be simply the adaptation of the early open-field husbandry to a permanent three-course rotation of crops.
The yard-land the mark of serfdom.
But there is a further distinguishing feature of the English three-field system which implies the introduction of yet another factor in the complex result, viz. the yard-land. And this indivisible bundle of strips, to which there was always a single succession, was evidently the holding not of a free tribesman whose heirs would inherit and divide the inheritance, but of a serf, to whom an outfit of oxen had been allotted. In fact, the complex and more organised system would naturally grow out of the simpler form under the two conditions of settlement and serfdom.
Now, turning from England to the Continent, we have in the same way various forms of the open-field system to deal with, and in comparing them with the English system their geographical distribution becomes very important.
German authorities on the German system.
Happily, very close attention has recently been given to this subject by German students, and we are [p371] able to rely with confidence on the facts collected by Dr. Landau,[554] by Dr. Hanssen,[555] and lastly by Dr. August Meitzen in his Ausbreitung der Deutschen in Deutschland,[556] and in his still more recent and interesting review of the collected works of Dr. Hanssen.[557]
Whilst we learn from these writers that much remains to be done before the last word can be said upon so intricate a subject, some general points seem at least to be clearly made out.
In the first place there are some German systems of husbandry which may well be weeded out at once from the rest as not analogous to the Anglo-Saxon three-field system in England.
The Feldgraswirthschaft.
There is the old 'Feldgraswirthschaft,' analogous perhaps to the Welsh co-ploughing of the waste and the shifting 'Arva' of the Germans of Tacitus, which still lingers in the mountain districts of Germany and Switzerland, where corn is a secondary crop to grass.[558]
The Einzelhöfe.
There are the 'Einzelhöfe' of Westphalia and other districts, i.e. single farms, each consisting mainly of land all in one block, like a modern English farm, but as different as possible from the old English open-field system, with its yard-lands and scattered strips.[559]
Forest and marsh system.
Further, there is a peculiar form of the open-field system, chiefly found in forest and marsh districts, in which each holding consists generally of one single [p372] long strip of land, reaching from the homestead right across the village territory to its boundary.[560] This system, so different from the prevalent Anglo-Saxon system, is supposed to represent comparatively modern colonisation and reclamation of forest and marsh land; and though possibly bearing some analogy to the English fen system, is not that for which we are seeking.
Passing all these by, we come to a peculiar method of husbandry which covers a large tract of country, and which is adopted under both the single farm system and also the open-field system with scattered ownership, but which nevertheless is opposed to the three-field system. It is especially important for our purpose because of its geographical position.
The one-field system
All over the sand and bog district of the north of Germany, crops, mostly of rye and buckwheat, have for centuries been grown year after year on the same land, kept productive by marling and peat manure, on what Hanssen describes as the 'one-field system.' [561] This system is found in Westphalia, East Friesland, Oldenburg, North Hanover, Holland, Belgium. Denmark, Brunswick, Saxony, and East Prussia. Over parts of the district under this one-field system the single-farm system prevails, in others the fields are divided into 'Gewanne' and strips, and there is scattered ownership.
in North Germany.
Now, possibly this one-field system, with its marling and peat manure, may have been the system described by Pliny as prevalent in Belgic Britain and Gaul before the Roman conquest, [p373] but certainly it is not the system prevalent in England under Saxon rule. And yet this district where the one-field system is prevalent in Germany is precisely the district from which, according to the common theory, the Anglo-Saxon invaders of Britain came. It is precisely the district of Germany where the three-field system is conspicuously absent. So that although Nasse and Waitz somewhat hastily suggested that the Saxons had introduced the three-field system into England, Hanssen, assuming that the invaders of England came from the north, confidently denies that this was possible. 'The Anglo-Saxons and the Frisians and Low Germans and Jutes who came with them to England cannot [he writes] have brought the three-field system with them into England, because they did not themselves use it at home in North-west Germany and Jutland.' He adds that even in later times the three-field system has never been able to obtain a firm footing in these coast districts.[562]
The three-field system
There remains the question, where on the Continent was prevalent that two-or three-field system analogous to the one most generally prevalent on the manors of England?
in the old Suevic and Roman districts.
The result of the careful inquiries of Hanssen, Landau, and Meitzen seems to be, broadly speaking, this, viz., that setting aside the complication which arises in those districts where there has been a Slavic occupation of German ground and a German re-occupation of Slavic ground,[563] the ancient three-field system, with its huben of scattered strips, was most [p374] generally prevalent south of the Lippe and the Teutoberger Wald, i.e. in those districts once occupied by the Suevic tribes located round the Roman limes, and still more in those districts within the Roman limes which were once Roman province—the 'Agri Decumates,' Rhætia, and Germania Prima—the present Baden, Wirtemberg, Swabia, and Bavaria, on the German side of the Rhine, and Elsass and the Moselle valley on its Gallic side.[564]
These once Roman or partly Romanised districts were undoubtedly its chief home. Sporadically and later, it existed further north but not generally.
This general geographical conclusion is very important. But before we can fairly assume either a Roman or South German origin, the similarity of the English and South German systems must be examined in their details and earliest historical traces. Further, the examination must not be confined to the shell. It must be extended also to the serfdom which in Germany as in England, so to speak, lived within it.
In previous chapters some of the resemblances between the English and German systems have incidentally been noticed, but the reader will pardon some repetition for the sake of clearness in the statement of this important comparison. [p375]