LIST OF FOOD INSPECTION DECISIONS.

F. I. D.[1]-[39]practically concern imported foods only and were not issued under the food and drugs act, June 30, 1906.
F. I. D.- [40].Filing Guaranty.
[41].Approval of Labels.
[42].Mixing Flours.
[43].Relabeling of Goods on Hand.
F. I. D.- [44].Scope and Purpose of Food Inspection Decisions.
[45].Blended Whiskies.
F. I. D.- [46].Fictitious Firm Names; also F. I. D. 46, as amended.
[47].Flavoring Extracts.
[48].Substances Used in the Preparation of Foods.
F. I. D.- [49].Time Required to Reach Decisions on Different Problems Connected with the Food and Drugs Act, June 30, 1906.
[50].Imitation Coffee.
[51].Coloring of Butter and Cheese.
[52].Form of Label.
[53].Formula on the Label of Drugs.
F. I. D.- [54].Declaration of the Quantity or Proportion of Alcohol Present in Drug Products.
[55].Method of Stating Quantity or Proportion of Preparations (Containing Opium, Morphin, etc.) Used inManufacturing Other Preparations.
[56].Names to be Employed in Declaring the Amount of the Ingredients as Required by the Law.
[57].Physicians’ Prescriptions: The Status of Packages Compounded According to Physicians’ Prescriptionsand Entering into Interstate Commerce.
[58].The Labeling of Products Used as Food and Drugs as well as for Technical and Other Purposes.
[59].National Formulary Appendix.
F. I. D.- [60].Minor Border Importations.
[61].Cocoa Butter Substitutes.
[62].Guaranty on Imported Products.
[63].Use of the Word “Compound” in Names of Drug Products.
[64].Labeling of Sardines.