ALMOND CAKE
Four eggs, beat whites to snow; one cup of grated almonds, three-fourths cup matzoth meal sifted, three-fourths teaspoon baking powder, rind and juice of one lemon. Bake in slow oven one-half hour. Serve with whipped cream.
H. M.
Four eggs, beat whites to snow; one cup of grated almonds, three-fourths cup matzoth meal sifted, three-fourths teaspoon baking powder, rind and juice of one lemon. Bake in slow oven one-half hour. Serve with whipped cream.
H. M.