WILD FOOD ON THE TRAIL
Edible Fruits, Nuts, Roots, and Plants
While wild foods gathered on the trail give a delightful variety to camp fare, be advised and do not gather, still less eat, them unless you are absolutely sure you know what they are and that they are not poisonous. You must be able to identify a thing with certainty before tasting in order to enjoy it in safety. It is well worth while to make a study of the wild-growing foods, but in the meantime this chapter will help you to know some of them. The italicized names are of the things I know to be edible from personal experience. You are probably well acquainted with the common wild fruits such as the raspberry, strawberry, blackberry, blueberry, and huckleberry, but there are varieties of these and all will bear description.