Extra Smooth Vanilla Icing
Always creamy rich and super smooth ... it’s made with Carnation....
—Makes icing for two 8-inch cake layers
⅓ cup undiluted Carnation Evaporated Milk
1 teaspoon vanilla
¼ teaspoon salt
4 to 4½ cups sifted confectioners sugar
¼ cup soft butter
Combine all ingredients except butter until smooth. Add butter; beat until creamy. Spread between, on top and sides of cooled cake layers.