CHEESE BISCUITS
- 1½ cups flour
- 2 teaspoons Dr. Price's Baking Powder
- ¼ teaspoon salt
- 1 teaspoon shortening
- 6 tablespoons grated cheese
- ⅝ cup milk
Sift together flour, baking powder and salt; add shortening and cheese; rub in very lightly; add milk slowly, just enough to hold dough together. Turn out on floured board and roll about ½ inch thick; cut with small biscuit cutter. Bake in hot oven 12 to 15 minutes.