FUDGE
- 3 cups sugar
- 1 cup milk or cream
- 1 tablespoon butter
- 2 ounces unsweetened chocolate or 6 tablespoons cocoa
- 1 teaspoon vanilla extract
Put sugar, milk and cocoa or chocolate into saucepan; stir and boil until it makes soft ball when tested in cold water; take from fire, add butter and vanilla, cool and stir until creamy. Pour on buttered plates and cut into squares.