TARTARE SAUCE

If you like to make your own sauces, here’s a good one for tartare sauce.

MIX:

1 cup mayonnaise

1 tsp. grated onion

chopped celery to your taste

sweet pickle to your taste

Special Hints...

For an added flair, serve tartare sauce in shells.

In broiling, basting, or pan-frying any fresh or frozen fish, use a bottle of 7-Up. See how 7-Up adds a pleasant lemon flavor and helps to eliminate unpleasant cooking odors.