TARTARE SAUCE
If you like to make your own sauces, here’s a good one for tartare sauce.
MIX:
1 cup mayonnaise
1 tsp. grated onion
chopped celery to your taste
sweet pickle to your taste
Special Hints...
For an added flair, serve tartare sauce in shells.
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In broiling, basting, or pan-frying any fresh or frozen fish, use a bottle of 7-Up. See how 7-Up adds a pleasant lemon flavor and helps to eliminate unpleasant cooking odors.