LAYER CAKE (Plain)
- 1 cup sugar,
- ΒΌ cup butter,
- 2 good cups Gold Medal Flour,
- 1 cup sweet milk,
- 1 teaspoonful vanilla,
- 2 teaspoonfuls baking powder.
Melt the butter, add sugar, beat till creamy, add one egg at a time, beating well, then pour in milk, and sifted baking powder and flour. Add vanilla and stir quickly. Bake in four well-greased layer tins. Usually requires ten minutes to bake. Use any good filling.