Book of American Baking / A Practical Guide Covering Various Branches of the Baking Industry, Including Cakes, Buns, and Pastry, Bread Making, Pie Baking, Etc.

by Various

Jelly Roll.

• 3½ lbs. Sugar.
• 20 Eggs.
• 1 qt. Warm Water.
• 5 lbs. Flour.
• 1 oz. Baking Powder.

Add warm water after eggs and sugar are thoroughly beaten together, then add flour with which the baking powder has been mixed. Bake on wet paper and roll, just covering layer with jelly.