PEANUT BUTTER CHOCOLATES.
This is an exceptionally fine eating chocolate and a good seller.
Take 1 pound of peanut butter, which can be obtained in any of the supply houses, mix with 3 pounds of fondant, either cast in starch or ball by hand. Flavor with just a little vanilla to take away the rank taste of the peanut. Coat with sweet chocolate. This is also a good center for a bon bon.
FRUIT CENTERS FOR BON BONS.
(Cooked.)
Place 1 can of grated pineapple in your kettle (be sure the kettle is perfectly clean), cook until all the juice is cooked out of it; then pour on some XXXX sugar on your slab, when cold add more sugar and work up, then ball by hand to suit. These centers can be made from strawberries, cherries, raspberries, plums, and apricots.