[2904—BOMBE SUCCÊS]
[Clothe] the mould with apricot ice, and fill it with Kirsch-flavoured Chantilly cream, combined with candied apricots cut into dice.
[2905—BOMBE SULTANE]
[Clothe] the mould with chocolate ice, and fill it with a [pralined] Bombe-preparation.
[2906—BOMBE SUZANNE]
[Clothe] the mould with pink rum ice, and fill it with vanilla Bombe-preparation, combined with Bar red-currant jam.
[2907—BOMBE TORTONI]
[Clothe] the mould with [pralined]
ice, and fill it with coffee Bombe-preparation, containing coffee seeds.