Luncheon.
- Lobster à la Rushmore, [1358].
- Cucumber Salad, [289].
- Veal, Stewed, Marengo, [624].
- Asparagus Salad, [905].
- Choux à la Crême, [1246].
Dinner.
- Small Prince’s Bay Oysters, [298].
- Chicken with Gumbo, [67].
- Olives. Lyons Sausage, [286].
- Bluefish with fine Herbs, [331].
- Potatoes, Châteaux, [1009].
- Tenderloin of Beef, aux Gourmets, [508].
- Green Peas, [978].
- Fricassé of Chicken à la Reine, [780].
- Boiled Green Corn, [962].
- Roast English Snipe, [868].
- Chicory Salad au Chapon, [1046].
- Omelet au Kirsch, [476].
- Coffee, [1349].
Saturday, June —.
Breakfast.
- Eggs au Miroir, [425].
- Picked-up Codfish, [346].
- Lamb Fries, sauce Italienne, [673], [188].
- Stewed Green Corn, [964].
- Rice à l’Airolo, [1171].