Страница - 171Страница - 173Dinner.
- Small Blue Point Oysters, [298].
- Consommé Royal, [107].
- Caviare, [281].
Cucumbers, [289].
- Broiled Kingfish, maître d’hôtel, [329].
- Potatoes, Duchesse, [1006].
- Mutton Chops à la Provençale, [642].
- Succotash, [1022].
- Squabs en Compote, [822].
- Green Peas, [978].
- Roast Loin of Veal, [585].
- Doucette and Egg Salad, [1054].
- Apples, Meringués, [1248].
- Coffee, [1349].
Sunday, June —.
Breakfast.
- Omelet à la Vanderbilt, [471].
- Broiled, Deviled Soft-shelled Crabs, [369].
- Mutton Chops with Watercress, [643].
- Sweet Potatoes, [982].
- Stewed Pears, [1333].
Luncheon.
- Broiled Lobster, sauce Ravigote, [363].
- Calf’s Head à la Cavour, [638].
- Japanese Salad, [1075].
- Water-melon à la José Paez, [1316].
Dinner.
- Little Neck Clams, [300].
- Cream of Lettuce, [87].
- Olives.
Radishes, [292].
- Spanish-mackerel, maître d’hôtel, [329].
- Potatoes en Surprise, [1005].
- Tenderloin of Beef à la Florentine, [506].
- Broiled Tomatoes, [1025].
- Coquilles of Sweetbreads, with Mushrooms, [621], [609].
- Punch à la Française, [1311].
- Roast Snipe on Toast, [868].
- Romaine Salad, [1064].
- Plum Pudding, Glacé à la Gladstone, [1289].
- Biscuits Richelieu, [1232].
- Camembert Cheese.
- Coffee, [1349].