2. Rectified spirit, 1 pint; essence of violets, 1 oz.; essences of bergamot and œillets, of each 14 oz.; orange-flower water, 12 pint; mix.

Eau de Melisse. [Fr.] See Spirit of Balm, Compound.

Eau de Miel. [Fr.] Syn. Honey water, Sweet-scented h. w.; Aqua mellis, A. m. odorifera, L. Prep. 1. Take of spirit of roses (No. 3—see above), 2 quarts; spirit of jasmin and rectified spirit, of each 1 quart; essence of Portugal, 1 fl. oz.; essences of vanilla and musk, of each (No. 3) 4 fl. oz.; flowers of benzoin, 112 dr.; mix, agitate, and add of eau de fleurs d’oranges, 1 quart. Delightfully fragrant.

2. Honey (finest), 14 lb.; essence of bergamot, 12 oz.; essence of lemon, 14 oz.; oil of cloves, 12 drops; musk, 12 gr.; ambergris, 6 gr.; orange-flower and rose water, of each 1 quart; rectified spirit, 1 gall.; macerate for 14 days, with frequent agitation, and filter.

Obs. The last is often coloured with 20 or 30 gr. of saffron, and made into a ratafia with sugar. Honey water for the hair is a different article to the above. It is obtained by the dry distillation of honey, mixed with an equal weight of clean sand, a gentle heat only being employed. The product is yellowish and acidulous, from the presence of acetic acid. This last is used to promote the growth of the hair.

Eau de Millefleurs. [Fr.] Syn. Extrait de millefleurs, Fr. Prep. 1. From grain musk, 12 gr.; ambergris, 20 gr.; essence of lemon, 112 oz.; oils of cloves and lavender (English), of each 1 oz.; neroli and oil of verbena, of each 12 dr.; rectified spirits, 2 quarts; macerate in a closed vessel, and a warm situation for a fortnight.

2. Balsam of Peru (genuine) and essence of cloves, of each 1 oz.; essences of bergamot and musk, of each 2 oz.; essences of neroli and thyme, of each 14 oz.; eau de fleurs d’oranges,

1 quart; rectified spirit, 9 pints; mix well. Very fine.

3. Essence of bergamot, 14 oz.; eau de lavande and essence of jasmin, of each 1 oz.; orange-flower water, 8 fl. oz.; rectified spirit, 1 pint; mix.

Eau de Mousselline. [Fr.] From eau de fleurs d’oranges and spirit of clove-gillyflower, of each 1 quart; spirit of roses (No. 3—see above), spirit of jasmin (No. 4), and spirit of orange flowers (No. 4), of each 2 quarts; essences of vanilla and musk, of each (No. 3), 2 fl. oz.; sanders wood, 12 oz. Very fine.