Plantain-leaf Water; Aqua plantaginis (P. Cod.). From fresh plantain leaves, as lettuce water.
Raspberry Water. Fresh raspberries, 6 lbs.
Red-ant Water; Aqua formicarum. Distilled from red ants with water, q. s.
Rhodium Water; Aqua rhodii. Rhodium wood, 1 part; water, 8; macerate, and distil 4 parts.
Rosemary Water; Aqua rosmarini, Aqua anthos. Rosemary, in flower, 1 lb.; infuse 24 hours; distil 1 gall.
Rose Water; Aqua rosæ (B. P., Ph. L., E., & D.), L. Damask or hundred-leaved rose, 10 lbs. (Ph. L. & E.).—Otto 40 drops. (Ph. D.)—Fresh cabbage-rose petals, 1; water, 2; distil 1 (B. P.).
Rue Water; Aqua Rutæ. Fresh rue, 1 lb.; macerate 24 hours; distil 1 gall.
Sage Water; Aqua salviæ (P. Cod.), L. As Lavender water (above).
Sassafras Water; Aqua ligni sassafras (P. Cod.), L. Sassafras chips, 3 lbs.
Sassafras Water; Aqua sassafras (P. Cod.). From sassafras, as melilot water.