Milk; Boiled; 2.00
Bullock's liver, fresh; Broiled; 2.00
Fresh eggs; Raw; 2.00
Codfish, cured and dry; Boiled; 2.00
Milk; Raw; 2.15
Wild turkey; Roasted; 2.15
Domestic turkey; Roasted; 2.30;
Goose; Roasted; 2.30
Suckling pig; Roasted; 2.30
Fresh Lamb; Broiled; 2.30