Semihard; cream color; a sort of Tuscany Parmesan.

Twdr Sir
Serbia

Semisoft sheep skim-milk cheese with small holes and a sharp taste. Pressed in forms two by ten to twelve inches in diameter. Similar to Brick or Limburger.

Twin Cheese
U.S.A.

Outstanding American Cheddar marketed by Joannes Brothers, Green Bay, Wisconsin.

Tworog
Russia

Semihard sour milk farm (not factory) made. It is used in the cheese bread called Notruschki.

Tybo
Denmark

Made in Copenhagen from pasteurized skim milk.

Tyrol Sour
German