Milch Cows and Dairy Farming / Comprising the Breeds, Breeding, and Management, in Health and Disease, of Dairy and Other Stock, the Selection of Milch Cows, with a Full Explanation of Guenon's Method; The Culture of Forage Plants, and the Production of Milk, Butter, and Cheese: Embodying the Most Recent Improvements, and Adapted to Farming in the United States and British Provinces. With a Treatise upon the Dairy Husbandry of Holland; To Which Is Added Horsfall's System of Dairy Management

by Charles Louis Flint

The source document contained two illustrations each numbered Fig. 56, Fig. 57 and Fig. 58. The first occurrences of these and the references thereto have been renumbered Fig. 56a, Fig. 57a and Fig. 58a, the second instances and references thereto Fig. 56b, Fig. 57b and Fig. 58b.

In some places the ditto sign (in this book “) has been replaced by the dittoed text.

p. 212: “ inserted before To one hundred and twelve pounds ...

p. 243: “ removed from before The evening’s and morning’s milk

p. 393, table: Parson changed to Pawson

p. 401, table on maintenance requirements: header Per day moved to include the first column; header lbs. added to last three columns.