Vol. IX.—THE SAILING HANDBOOK. By Clove Hitch. With numerous illustrations.

Vol. X.—THE KENNEL HANDBOOK. By C. J. Davies. With numerous illustrations.

Vol. XI.—THE GUN ROOM. By Alexander Innes Shand, Author of “Shooting” in “The Haddon Hall” Library. With numerous illustrations.

Vol. XII.—THE LITTLE FARM. By “Home Counties.” With numerous illustrations.

JOHN LANE: LONDON AND NEW YORK

Handbooks of Practical Gardening

Edited by HARRY ROBERTS
Price 2s. 6d. net each. Crown 8vo. Illustrated. Price $1.00

Vol. I.—THE BOOK OF ASPARAGUS. With sections on Celery, Salsify, Scorzonera, and Seakale; and a chapter on their cooking and preparation for the table. By Charles Ilott, F.R.H.S., Lecturer on Horticulture to the Cornwall County Council.

“The work of a specialist. Mr Ilott gives us—for a matter of half-a-crown—the ripe experience of a life-time.” The Speaker.

Vol. II.—THE BOOK OF THE GREENHOUSE. By J. C. Tallack. F.R.H.S., Head Gardener at Shipley Hall.