- A baked potato or whole wheat gem
- A coddled egg (See recipe, p. [677])
- Milk or junket
DINNER
- Cream soup—home-made
- Mashed turnips or carrots
- A very ripe banana, with cream and sugar
WINTER MENU
FOR THE NORMAL CHILD
From 2 to 5 Years of Age
BREAKFAST
- A baked apple, with a little sugar
- Cereal—small portion
- Milk
LUNCHEON