1¼ cups sifted flour
2¼ teaspoons Calumet Baking Powder
2 tablespoons sugar
1 teaspoon salt
1 cup yellow corn meal
2 eggs, well beaten
1¼ cups milk
4 tablespoons melted butter or other shortening
Sift flour once, measure, add baking powder, sugar, and salt, and sift again. Add corn meal and mix well. Combine eggs and milk; add to dry ingredients, mixing well. Add shortening. Turn into greased 9-inch layer pan or 8 × 8 × 2-inch pan; bake in hot oven (425°F.) 40 minutes, or until done. Cut in wedge-shaped or square pieces.