Страница - 115Страница - 117| Tincture of ambergris | 3 pints. |
| Tincture of musk | 3 qts. |
| Extract of rose | 1½ pints. |
Mousseline.
| Extract of cassie | 1 qt. |
| Extract of jasmine | 1 qt. |
| Extract of rose | 1 qt. |
| Extract of tuberose | 1 qt. |
| Bouquet à la maréchale | 2 qts. |
| Oil of santal | ¾ oz. |
Myrtle (Extrait de Myrthe).
| Extract of jasmine | ½ pint. |
| Extract of orange flower | 1 qt. |
| Extract of rose | 2 qts. |
| Extract of tuberose | 1 qt. |
| Tincture of vanilla | 1 qt. |
Narcissus (Extrait de Narcisse).
| Extract of jonquille | 2 qts. |
| Extract of tuberose | 3 qts. |
| Tincture of storax | ½ pint. |
| Tincture of tolu | ½ pint. |
Navy’s Nosegay.
| Extract of rose | 1 qt. |
| Extract of orange flower | 1 qt. |
| Essence of patchouly | 3 fl. oz. |
| Extract of verbena | 6 fl. oz. |
| Essence of vetiver | 6 fl. oz. |
| Oil of bitter almond | 150 grains. |
| Oil of citronella | ¾ oz. |
| Oil of nutmeg | 75 grains. |
New-Mown Hay.