Bring to a boil and cook for eight minutes, then season with
Two teaspoons of salt,
One teaspoon of paprika.
GRILLED OYSTER ON HALF SHELL
Allow four large oysters for each service. Have the oysters opened on the deep shell and remove the oysters, wash free from bits of shell and then roll in grated cheese. Replace on shell and then spread each oyster with one-half teaspoon of minced bacon. Sprinkle with fine bread crumbs and then bake eight minutes in a hot oven or broiler.
OYSTERS ON THE HALF SHELL
Have the oysters opened on the deep shell and remove the oyster. Look over carefully for bits of shell, and then prepare a mixture of
One tablespoon of horse radish, grated,
Three tablespoons of catsup,