One tablespoon of Worcestershire sauce,
One-half teaspoon of sweet marjoram,
One egg.
Beat hard to thoroughly mix and then pour into a well-greased and floured loaf-shaped pan. Place this pan in a larger one containing hot water. Bake in a moderate oven for one hour. Serve with a sauce made as follows:
Two cups of stewed tomatoes,
Four onions, chopped fine,
One green pepper, chopped fine.
Cook until onions and peppers are soft and then rub through a coarse sieve. Now add
One-half cup of water,
Three tablespoons of cornstarch,