—Makes about 1½ cups
1 cup firmly packed brown sugar
½ cup corn syrup
¼ cup undiluted Carnation Evaporated Milk
¼ cup butter
1 teaspoon vanilla
½ cup undiluted Carnation Evaporated Milk
Mix brown sugar, corn syrup and ¼ cup Carnation in saucepan. Heat to boiling. Boil 5 minutes, stirring constantly. Add butter and vanilla. Stir until butter is melted. Cool mixture slightly. Add the ½ cup Carnation. Serve hot or cold.
Fluffy Chocolate Icing
Rich and creamy ... easy to spread ... so quick to mix....