—Makes icing for two 8-inch cake layers
⅓ cup undiluted Carnation Evaporated Milk
1 teaspoon vanilla
¼ teaspoon salt
4 to 4½ cups sifted confectioners sugar
¼ cup soft butter
Combine all ingredients except butter until smooth. Add butter; beat until creamy. Spread between, on top and sides of cooled cake layers.
Nippy Lemon Icing
The tang of fresh lemons ... the sweetness of sugar ... and the creaminess of Carnation....
—Makes icing for two 8-inch layers