2 tablespoons grated onion
2 tablespoons flour
1½ teaspoons salt
¼ teaspoon pepper
1½ cups milk
Brown chops in frying-pan. Season with salt and pepper. Combine remaining ingredients in order given and arrange in a shallow baking dish. Place chops on potato mixture. Bake in a moderate oven (350° F.) for 1 hour or until done. 6 servings.
Baked Smoked Ham—Buffet Glaze
Smoked ham
MENU IDEA
Baked Ham-Buffet Glaze
Corn Pudding
Green Beans
Jellied Fruit Salad
Assorted Hot Rolls
Butter or Margarine
Banana Cake
Beverage