You're really cooking when you're cooking with Seven-Up!

by Seven-Up Company

7-UP CHEESE ASPIC

Seven-Up can be used in any cheese salad. You’ll have guests asking you for this special recipe.

1 package lime gelatin

1 cup hot water

1 7-oz. bottle 7-Up

1 tsp. grated onion

3 oz. processed cheese, cut into small squares

½ cup diced celery

1 tbsp. sliced stuffed olives

Dissolve gelatin in hot water. Add chilled 7-Up and onion. Chill until slightly thickened. Fold in remaining ingredients. Turn into one-quart mold; chill until firm. Unmold. Serve on crisp lettuce. Garnish with tomato wedges and cheese cubes. 6 servings.