Corn Pudding
- 4 cups corn (fresh)
2 cups milk
salt
3 eggs
½ cup butter
pepper
Beat yolks; add corn, milk, butter, salt and pepper. Pour into a buttered baking dish; add beaten whites and bake in moderate oven one hour.
Beat yolks; add corn, milk, butter, salt and pepper. Pour into a buttered baking dish; add beaten whites and bake in moderate oven one hour.