Lentils and Rice
| 3 tablespoonfuls Crisco 1/2 cupful lentils 1/2 cupful milk 1/2 cupful water | 1 teaspoonful curry powder 1 small onion 1 tablespoonful lemon juice 1 cupful boiled rice |
| Salt and pepper to taste | |
Wash lentils and soak them in milk twelve hours. Melt Crisco slice onion and fry a pale brown, add curry powder, milk, water, seasonings, and lentils, simmer two hours and add lemon juice just before serving, Serve with rice.