Esprit de Jasmin. [Fr.] Syn. Eau de jasmin, Fr.
Esprit de Jasmin Odorante. [Fr.] From spirit of jasmin and rectified spirit, of each 1 pint; essence of ambergris, 1 fl. dr.
Esprit de Jonquille. [Fr.]
Esprit de la Reine. [Fr.] From oil of bergamot, 1 fl. oz.; essence of ambergris, 2 fl. dr.; otto of roses, 1 fl. dr.; rectified spirit, 1 quart.
Esprit de Rondeletia. [Fr.] Syn. Extrait de rondeletia, Fr. From Mitcham oil of lavender, 3 oz.; oil of cloves, 11⁄4 oz.; oil of bergamot, 1 oz.; essences of musk and ambergris,
of each 2 fl. dr.; rectified spirit, 3 pints.
Esprit de Rose. [Fr.] 1. From spirit of roses (see general directions, page 1547), 1 pint; essence of ambergris and oil of rose-geranium, of each 1⁄2 fl. dr.
2. From otto of roses, 2 dr.; neroli, 1⁄2 dr.; rectified spirit, 1 gall.; dissolve, add of chloride of calcium (well dried and in powder), 11⁄2 lb.; agitate well, and distil 7 pints. Very fine.
Esprit de Suave. [Fr.] From the essences of cloves and bergamot, of each 11⁄2 fl. dr.; neroli, 1 fl. dr.; essence of musk, 1 fl. oz.; spirit of tuberose and rectified spirit, of each 1 pint; spirits of jasmin and cassia, of each 1 quart; dissolve, then add of eau de rose, 1 pint, and mix well.
Esprit de Tain. [Fr.] Syn. Spirit of lemon thyme; Spiritus thymi, L. From tops of lemon thyme, 2 lbs.; proof spirit, 1 gall.; distil 7 pints.