Foods that will win the war and how to cook them (1918)

by C. Houston Goudiss; Alberta M. Goudiss

1 teaspoon vanilla, or

1 tablespoon brandy

1 cup mashed cooked fruit

Mix thoroughly. Let chill and serve with steamed or baked pudding.

COCOANUT SAUCE

½ cup milk

½ cup cocoanut and milk

2 tablespoons corn syrup

2 tablespoons cornstarch

1 teaspoon vanilla